Anchor Café Kitchen Manager & Line Cooks

SC
Posted 1 month ago

Location:
Myrtle Beach, South Carolina

Position:
Kitchen Manager and Line Cooks

Facility:
Anchor Café at the Grande Dunes Marina

Job Summary:
The Anchor Café is a high volume restaurant located on the Intracoastal Waterway. Our open-air dining concept is a tourist and locals favorite. The Anchor Café will be reopening in March 2021. We are currently looking for experienced kitchen professionals to join our team. We take pride in the quality of our food and beverage and will meet the request of all of our guests. Three years’ experience in a high volume kitchen with references are required for consideration. Servsafe certification is a benefit to prepare and serve food in a responsible manner. Must be available weekends and holidays. Hiring Part and Full Time team Members.

Qualifications:
Up to date Servsafe or food handling equivalent certification

*No Walk-ins. Please attach resume.

Job Features

Job CategoryAnchor Cafe

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